High-Pressure Processing to Improve your Food Production 10 Oct 2024 Disjobel USADiscover how high-pressure processing effectively improves the safety and quality of your food. Learn more about the process here!
Sustainable Food: What is next and what is trending in the market? 05 Sep 2024 Disjobel USADiscover how sustainable food is transforming the market towards more environmentally responsible practices and learn what the future holds.
FSVP: Major Food Import Regulations 22 Jul 2024 Disjobel USAThe FSVP guarantees the safety and quality of food products imported into the United States. Learn about its requirements and...
Non-GMO Food: A Smart Choice for a Healthy Lifestyle 29 May 2024 Disjobel USADo you know what non-GMO food is? Thanks to its existence you can enjoy natural ingredients, without genetic alterations, for...
Food Technology: Learn How to Innovate Within the Bakery Industry 02 May 2024 Disjobel USAHow to innovate in the bakery industry? Food technology can produce interesting solutions. Learn about the most relevant ones.
FSMA: What is the Purpose of this Law, and why is it Important? 11 Apr 2024 Disjobel USAFood safety is a vital aspect that companies operating in the food industry should prioritize. Find out what FSMA is...