Margarines, shortenings & Oils

Years of experience, continuous investment in research and development of better products provide for our margarines, shortenings and vegetable oils high yield, excellent mechanical properties, very good taste, food safety.
BAKERS MARGARINE
  • Excellent dough lubricity
  • It delivers a good resilience and uniformity dough
  • Homogeneous appearance 
  • Color and flavor identical to butter 
QUALITY
Process and products are HACCP, ISO 2201, SQF, KOSHER certified
Healthy and responsible: Trans fat free, non gmo, RSPO certified.

PUFF PASTRY MARGARINE
  • It is excellent at forming various high level layers
  • Easy to work because of its high plasticity
  • Can be folde...
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  • 100% Palm Oil
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    Uses: This oil is specially recommended for frying foods without any alteration to its natural flavor. Features: It has great stability in the frying process and excellent thermal resistance, wh...
  • Clear Liquid Shortening
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    Uses: Special for frying (fries, donuts, plantains).Ingredients: Made from fully refined vegetable oil (Soybean Oil), TBHQ and Citric Acid added to preserve stability, Methyl silicone to inhibit fo...
  • Soybean Oil
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    Uses: Special for Cooking and Salads.Ingredients: Soybean oil, No Cholesterol, No Preservatives.Packaging: 35 lbs - Jar 

Showing 11 of 11 products